fields of research

Disciplinary
Anthropology Sociology
Work in progress
commercialisation et consommation alimentaires
Modern (XVIIIe - XXe)
Côte d'Ivoire
Society Consumption Cooking

Institution / Research unit

Thesis

« trade and consomation of industrial foods in à Abidjan »
Supervised by DEDY SERI FAUSTIN.
UNIVERSITY FELIX HOUPHOUET BOIGNY D'ABIDJAN COCODY

This thesis analyses the factors of trade and consomation of industrial foods in Abidjane ces aliments par les consommateurs.